A black and white graphic logo with the words "16 Believe In" in stylized font.

Seasonal Specials

$8

Tofu Salad

Cucumber, carrot, shallot, cilantro, sesame dressing

Tiger Prawn

xx

Grilled tiger prawn, house chili garlic sauce, mixed herbs, crispy shallot

Black Cod Congee

$32

Pan seared black cod, mixed herb congee, chili bamboo shoots, peanuts, sesame seeds

Mushroom Congee

$36

Seasonal mushroom, mixed herb congee, chili bamboo shoots, peanuts, sesame seeds

Roasted Chicken

$36

Rice wine marinated half chicken, house chili sauce

Raw Bar

Fresh Oysters

MP

Japanese mignonette (half dozen / dozen)

Beef Tartare

$22

American Wagyu beef, Korean style tartare sauce, egg yolk, Asian pear, fresh wasabi, chive, breakfast radish

Jalapeno Hamachi

$19

Seared yellowtail, ponzu gelee, kizami wasabi, fresh jalapeno, cherry tomato, soy reduction

Soup and Salad

$9

Seasonal Soup

Caesar Salad

$13

Romaine, caper, anchovies, parmesan, crouton

Wedge Salad

$15

Iceberg, bacon, cherry tomato, pickled shallot, blue cheese, egg

Kale Salad

$14

Yuzu Asian pear, pomegranate dressing, honey roasted macadamia nuts

Small Plates

$7

House Bread

Served with black garlic butter

Diver Scallop

$21

Seared scallop, edamame purée

Bone Marrow

$18

Soy reduction, tempura flake, chive, grilled bread

Crispy Calamari

$18

Worcestershire citrus reduction, sweet pepper, caper, mango

Dungeness Crab Stuffed Mushroom

$19

Wasabi aioli, bonito flake

Tomato Bruschetta

$16

Heirloom tomato, crostini, goat cheese, caper

Shrimp Tempura

$19

5 piece fried shrimp, house tempura sauce

Fried Brussels Sprouts

$15

Sous vide Brussels sprouts, miso vinaigrette, bonito, sesame seed

Signature Dishes

40 oz Tomahawk

$185

Prime, choice of 2 sauces

$110

Steak Flight

Chef’s selection of specialty cuts

Beef Wellington

$72

Puff pastry, duxelles, prosciutto, seasonal vegetable, gochujang demi glaze

Korean style marinade, braised daikon, water kimchi

Beef Short Rib

$48

$38

Grilled Salmon

Miso ginger glaze, cauliflower puree, Belgian endive, edamame, breakfast radish

Steaks

Our steaks are compressed with fresh herbs and served with garlic chips to elevate the flavor and experience.

8 oz Angus Filet

$68

10 oz American Wagyu Bavette

$65

12 oz Ribeye

$68

12 oz New York Strip

$72

Entrees

Grilled Heritage Pork Chop

$45

14 oz, gochujang apple reduction, brussels sprouts

Fish & Chips

$21

True cod, house fries, tartar

$48

Dungeness Crab Cakes

Cilantro crema, bok choy

16Eleven 6oz Burger

$30

Black garlic aioli, cheddar, smoked bacon, arugula, onion jam, house fries

Add ons

Grilled Prawn

$10

$10

Seasonal Mushroom

House Fries

$8

Side Salad

$8

Seasonal Vegetable

$9

$9

Baked Potato

$7

Wasabi seasoned sushi rice

$9

Brussels Sprouts

Desserts

Chocolate Lava Cake

$13

Honey walnut cruble, raspberry dust, matcha ice cream

Tiramisu

$13

Dark chocolate, coffee-soaked ladyfinger cream cheese mousse

Cheesecake Duo

$15

Raspberry cheesecake, mango passion fruit cheesecake

Crème Brûlée

$12

Vanilla custard, carmalized demerara sugar top

$10

Housemade Sorbet

Rotating flavors

Dessert Cocktails

Sorry I’m Latte

$17

Vodka, Cold Brew, Borghetti Espresso Liqueur, Montenegro Amaro, Demerara

$13

Silver Slipper

Tawny Port, Averna Amaro, Hazelnut Orgeat

Brandy Alexander

$14

Brandy, Crème de Cacao, Cream, Nutmeg

A wooden board with an assortment of grilled meats, including steak and ribs, along with a baked potato topped with sour cream and chives. A small bowl of dipping sauce is also visible.
A plate of food with a firework-like flame coming from a dish, accompanied by greens and a sauce, in a restaurant setting.
A gourmet dish featuring roasted vegetables and greens on a black crumbly base, garnished with edible flowers and herbs, served on a white plate.
Slices of grilled steak topped with garlic and herbs served on a black slate platter with green leaves, alongside a small bowl of brown sauce and a small bowl of green sauce, on a wooden table.

Cocktails

Sorry I’m Latte

$17

Vodka, cold brew, Borghetti espresso liqueur Montenegro amaro, demerara

Lady Dawson

Grapefruit & rose Ketel One vodka, St-Germain lemon honey-ginger syrup, soda water

$16

More Passion, More Energy

$16

Empress gin, passion fruit, grapefruit, Cocchi Americano

Old Money

$16

George Dickel Rye, mezcal, lemon, cinnamon homemade grenadine, Angostura bitters, absinthe

Triple B

$16

Lilet Blanc, Sake, Yuzu Juice, Honey, Bubbles, Strawberry Boba

Scotch, Armagnac, Cocchi Torino, Pomegranate, Cherry, Acid Adjusted Orange Juice, Black Walnut Bitters

Pisco, Pistachio Orgeat, Lime, Cardamom Bitters, Egg White

Aperol & Chill

Campo Azul Reposado, Aperol, Liquer 43, Lime, Agave, Cinnamon

Honey butter washed bourbon, Averna amaro cocoa bitters, Angostura bitters

High Roller Old Fashioned

E.H. Taylor Small Batch, Leopold Bro. Maryland Rye, Orange and Cacao Bitters

Bazinga!

Vodka, Pineapple Amaro Mango, Coconut, Acid Adjusted Orange Juice, Alpine Bitters

Sake 75

Blood on the Dance Floor

Pisco Disco

Wine

Red

Ricossa 2021, Nebbiolo Langhe, ITA

$18

Saint Cosme 2024, Syrah Côtes du Rhône, FRA

$19

Cooper Mountain 2022, Pinot Noir Willamette Valley, OR

$16

Two Vintners 2022, Syrah Columbia Valley, WA

$18

Terrazas 2023, Malbec Reserva Mendoza, ARG

$17

Bookwalter, Readers NV, Red Blend Columbia Valley, WA

$16

Fidélitas 2022, Cabernet Sauvignon Columbia Valley, WA

$18

Matthews 2022, Cabernet Sauvignon Columbia Valley, WA

$19

White

Seréa 2023, Vihno Verde Amarante, POR

$16

Tiefenbrunner 2024, Pinot Grigio Dolmiti, ITA

$16

Dopff & Irion 2023, Gewurtztraminer Alsace, FRA

$17

Domaine Dupeuble 2023, Rosé Beaujolais, FRA

$15

Florence 2023, Chardonnay Snohomish, WA

$18

Villa Maria 2023, Sauvignon Blanc Marlborough, NZ

$19

$14

$18

$18

$16

Seasonal Cocktails

$26

$17

Happy Hour

Monday 4 pm- close

Tuesday to Saturday | 4 pm - 7 pm

Hosted in the Bar & Lounge

Menu

Seasonal Soup

$5

Wakame Salad

$4

Marinated seaweed, sesame, citrus soy

Edamame

$5

Spicy Edamame

$7

Garlic chili crisp, togarashi, sesame oil

Short Rib Bites

$16

Korean-style soy marinade, braised daikon, water kimchi

Salmon Tartare Cornet

$8

Sesame vinaigrette, tomato cornet, avocado, mango purée, chive

Oysters 3pcs/6pcs

$7/$13

Yuzu vinaigrette, yuzu tobiko, lemon

Yakitori

$10

Chicken | Salmon Katsu | Beef

$8

Pork Potstickers

Pan-fried potstickers, green onion, sesame oil, gyoza sauce

$8

Takoyaki

Crispy octopus fritters, Takoyaki sauce, mayo, bonito flakes, aonori

Vegetable Tempura

$8

Light Japanese tempura, tempura sauce

Shrimp Tempura

$12

Light Japanese tempura, tempura sauce

Wonton Tacos

$10

Salmon | Chicken | Shrimp, crispy wonton shells, lime-avocado purée, shallots cilantro

Tomato Bruschetta

$12

Tomato, crostini, goat cheese, caper

Cocktails

$10

Create Your Old Fashioned

Pick your Spirit:
Bourbon | Rye | Scotch

Pick your Syrup:
Demerara | Simple Syrup | Cinnamon

Pick your Bitters:
Angostura | Black Walnut | Orange | Rhubarb | Chocolate

$12

Martini

• Vodka or Gin Martini

• Dirty or Dry

• Olive or Twist

Add Blue Cheese Olive for +$1.00

House Margarita

$14

Strawberry | Blackberry | Lychee

Beer and Wine

10 Barrel Lager

$5

16Eleven House Red

$10

$10

16Eleven House White

Treveri Blanc de Blanc

$12

Cava Brut Rose

$12

Sushi

Monday to Saturday | 4pm to 7pm

Hosted in the Bar & Lounge

Classic Rolls

California Roll

$8

Crab meat, cucumber, avocado

Spicy Tuna

$8.5

Tuna, cucumber, chili aioli

Rock n Roll

$12

Fresh water eel, avocado, cucmber

Alaska Roll

$9

Salmon, avocado

Jalapeño Hamachi

$12

Yellowtail, avocado, jalapeño

Philly Roll

$10

Smoked salmon, cream cheese, avocado

Shrimp Tempura

$10

Shrimp tempura, avocado, cucumber

Avocado Roll

$6

Avocado

Specialty Rolls

Last Samurai

$21

Yellowtail, cucmber, green onion, fresh water eel, salmon, unagi sauce, yuzu tobiko

Summer

$16

Spicy tuna, cucmber, salmon avocado, ponzu sauce

Shaggy

$16

Shrimp tempura, avocado, kani kama, chili aioli, unagi sauce

Dragon

$18

Shrimp tempura, cucumber, fresh water eel, avocado, unagi sauce

Red Dragon

$19

Shrimp tempura, cucumber, spicy tuna, unagi sauce, chili aioli, yuzu tobiko

Royal Hamachi

$20

Yellowtail, cucumber, jalapeño, fresh water eel, avocado, unagi sauce, yuzu tobiko